Bruschetta Toasted garlic bread topped with fresh Roma tomatoes, basil, red onion and olive oil.
$11.00
Potato and Paprika Flat Bread with Cheese Sauce
$12.00
Soup of the Day Served with Garlic Bread.
$10.00
Exmouth Garlic Prawn and Asparagus Crostini Toasted galic bread topped with pan fried garlic prawns and asparagus. Finished with a creamy sauce.
$20.00
Italian BLT Fresh toasted Italian bread filled with bacon, tomato and lettuce. Served with fries.
$15.00
Chicken, Sweet Corn and Cheese Quesadilla Pressed Lebanese bread filled with chicken, cheese and creamy sweet corn. Served with chips and salad.
$17.00
Battered Local Fish and Chips Served with fries, salad and tartare sauce.
$15.00
Rump Steak with Fries and Salad Rump steak cooked to your liking, served with fries and salad. Topped with mushroom sauce.
$19.00
Wood Fired Antipasto Tasting Bowl with Turkish Bread Wood fired Italian sausage, octopus, olives, sun-dried tomato, feta. Finsished with olive oil and Turkish bread.
$20.00
Premium Beef Burger with the Lot Focaccia bun filled with a home made premium beef patti, bacon, egg, cheese, tomato, beetroot, onions and lettuce. Served with fries.
$16.00
150gm Steak Sandwich Steak, tomato, egg, bacon, lettuce, tomato sauce and aioli in toasted turkish roll. Served with fries.
$16.00
Chilli Mussels Pan tossed local mussels with chilli and homemade tomato sauce. Served with crusty bread.
$20.00
Chicken Caesar Salad Warm tender chicken tossed with fresh baby cos lettuce, homemade Caesar dressing, crispy bacon, croutons and anchovy fillets. Finished with poached egg and shaved Parmesan.
$19.90
Smoked Salmon Caesar Salad Premium smoked salmon, tossed with fresh baby cos lettuce, homemade Caesar dressing, crispy bacon and anchovy fillets. Finished with poached egg and shaved Parmesan.
$20.90
Homemade Frittata of the Day Served with salad.
$15.00
Toasted Chicken Focaccia Sandwich Focaccia filled with chicken, avocado and tomato. Served with fries and salad.
$16.00
Pacific Oysters
Natural
$3.00 each
Kilpatrick
$3.50 each
Double Cooked Pork Belly Slow braised and barbecued pork belly, served with steamed Asian vegetables and plum sauce.
$24.00
Beef Cheek Curry Tender beef cheek cooked in a mild red curry sauce. Served with rice and pappadams.
$25.00
Creamy Garlic Prawns Pan fried prawns in creamy garlic sauce, served with pan fried potato and spinach.
$24.00
Chicken and Exotic Mushroom Risotto Pan fried chicken and exotic mushroom tossed in a truffle risotto. Finished with Parmesan cheese.
$25.00
Rabbit, Crocodile and Prune Stew Slow cooked rabbit and crocodile in a rich prune and red wine sauce. Served with potato mash and crispy bacon.
$26.00
Premium Black Angus Scotch Fillet Award winning premium Black Angus scotch fillet cooked to your liking served with potato mash and field mushroom sauce.
$34.00
Grilled Atlantic Salmon Grilled salmon cooked to medium, served with pan fried Japanese scallops, Chinese spinach and belacan tossed with chilli and lemon juice.
$27.50
Stuffed Free Range Chicken Breast Grilled Mount Barker free range chicken breast, stuffed with sage and soft brie, wrapped with prosciutto. Served with Bombay potatoes and topped with garlic sauce.
$27.00
Fish of The Day Served with chips, salad and lemon butter sauce.
Market Price
Fillet Mignon Tender beef fillet wrapped with prosciutto, cooked to your liking, served with sweet potato mash. Topped with Dutch pickles and red wine jus.
$33.00
Surf and Turf Tender scotch fillet cooked to your liking served with potato mash and tangy garlic prawns.
$32.00
Marinated Lamb Cutlet with Caponata Rosemary marinated lamb cutlets cooked to medium, served with olive and Sicilian caponata.
$29.00
Free Range Grilled Pork Chops Tender pork cutlet served with sweet potato gratin, wilted greens and cider jus.
$27.50
Chilli Prawns Pan fried prawns tossed in homemade chilli tomato sauce. Served on banana leaf with fragrant rice.
$26.90
Steamed Spanish Mackerel Cutlet Spanish mackerel wrapped and steamed in banana leaf with mild curry sauce, green chilli and ginger. Served with fragrant rice and coriander.
$27.90
500gm T-Bone Steak T-Bone steak cooked to your liking. Served with potato mash. Topped with pepper sauce.
$28.00
Mixed Seafood Jambalaya A rice dish with fresh mixed seafood, chicken, pork and sausages. Cooked in aromatic New Orleans style spices. Finished with mild tomato sauce and peppers.
$25.00
Pasta
Gnocchi with Bacon, Chicken and Mushroom Gnocchi tossed in a creamy garlic sauce with chicken, mushroom and bacon. Finised with Parmesan cheese.
$20.00
Seafood Fettucini Fettucini pasta tossed with mixed seafood, white wine, garlic and parsley. Finished with Parmesan cheese.
$21.00
Vegeterian Cannelloni Cannelloni filled with zucchini and mushrooms, finished with homemade tomato sauce, pan fried artichoke and fresh tomato.
$18.00
Sweet Potato and Sun dried Tomato Ravioli Ravioli tossed with lean pork, mutmeg, sage and creamy sauce. Finished with Parmesan cheese.
$20.00
Penne Boscaiola Penne pasta tossed with bacon, mushrooms and peas in garlic cream sauce. Finished with Parmesan cheese.
$18.00
Pasta alla Norma Spaghetti pasta tossed with fresh tomato, basil, pan fried eggplant and oregano. Finished with fresh ricotta cheese and chilli flakes.
$19.00
Vegeterian Risotto Cream based risotto tossed with roast tomato, basil, pesto and artichokes. Finished with Parmesan cheese and sweet potato crisps.
$18.00
Homemade Beef Lasagne
$19.00
Wood Fired Pizza
Pizza Supreme Mozzarella cheese, anchovy, olives, mushroom, artichoke, Italian sausage, bacon and ham.
$19.00
BBQ Meat Pizza Mozarella cheese, BBQ chicken, BBQ pork, BBQ beef, red onions and roasted red capsicums.
$19.00
Margarita Bocconchini cheese, fresh basil and fresh tomato.
Chicken Supreme Pizza Mozzarella cheese, chicken, brie, sage, prosciutoo and Italian sausage.
$19.00
Hawaiian Pizza Mozzarella cheese, pineapple and shaved ham.
$18.00
Mexican Pizza Mozzarella cheese, beef, jalapeno and avocado. Finished with sour cream, coriander and corn chips.
$19.00
Pizza Calamari Peperoncino Mozzarella cheese, roasted garlic, chilli, pan fried squid rings and oregano.
$19.00
Pizza Manzo e Cipolla Mozzarella cheese, caramelized onions, beef and basil. Finished with homemade onion rings.
$19.00
Vegetarian
Pasta alla Norma Spaghetti pasta tossed with fresh tomato, basil, pan fried eggplant and oregano. Finished with fresh ricotta cheese and chilli flakes.
$18.00
Vegeterian Risotto Creamy risotto rice with roast tomato, basil, pesto and artichokes. Finished with Parmesan cheese.
$18.00
Side Dishes
Fresh Garden Salad
$8.00
Steamed Vegetables
$10.00
Greek Salad
$9.00
Fresh Bread
$3.00
French Fries with sauces
$6.50
Beer Batterd Chips with sauces
$8.00
Click here to see the lunch menu in printable PDF format.
